Pickfolio
Guides
Where to put a thermometer in a turkey (and what it should read)
Check three places — the innermost part of the thigh, the innermost part of the wing and the thickest part of the breast — without touching bone. USD…
The Kitchen Edit
Kitchen tools explained without the hype — what they do, who they suit, and what to check before you buy.
Guides
Guides
How to check a food thermometer is accurate (ice water and boiling water)
Fill a glass with ice, add water, stir, and hold the probe at least 2 inches deep without touching the glass. After at least 30 seconds it should rea…
Comparisons
Comparisons
Potato ricer vs. masher: which one fits your kitchen?
Pick a ricer if you want very smooth, lump-free potatoes and don't mind pressing in small batches and washing a few more parts. Pick a masher if you …
Product notes
Product notes
ThermoPro TP19H instant-read thermometer: what the maker documents, and who it suits
The TP19H is a fold-out, instant-read digital thermometer. Its maker lists a 1-second response, a temperature range of -58 to 572 °F, accuracy of ±0.…
Product notes
OXO Good Grips 3-in-1 Adjustable Potato Ricer: features, fit and limits
OXO's 3-in-1 Adjustable Potato Ricer has three textures built into one rotating disk, so there are no separate plates to store. OXO lists it as dishw…
About our kitchen videos
The short videos on our The Kitchen Edit channels are quick edits: brief clips from manufacturer and cooking videos with an AI-generated voice-over and graphics. They show how a tool is meant to be used — they are not our own tests. The guides on this page hold the facts, each linked to its source.